At 6:00 sharp, I heard his footsteps on the stairs—heavy, rhythmic, confident. Preston walked like a man who owned the ground beneath his feet. He entered the kitchen smelling of expensive aftershave and success. He didn’t say good morning. He walked past me as if I were part of the appliances, pulled out his chair, and sat down.
“Coffee,” he said without looking up from his phone.
I poured the steaming dark roast into his favorite mug and placed it silently by his right hand.
“Here you go, honey,” I said, my voice sounding too eager, too desperate for a scrap of connection. “I made sure to use the beans you brought back from the city.”
He took a sip, grimaced slightly, and set the mug down with a little too much force.
“It’s bitter, Meredith. You ground the beans too fine again.”
My chest tightened.
“I’m sorry. I used the setting you showed me last week.”
“Well, fix it for tomorrow,” he muttered, scrolling through an email. “I have a board meeting at 10:00. I need to be sharp, not distracted by bad coffee.”
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